Check out these holiday drink recipes from Barefoot Wines & Bubbly that will add sparkle to your holiday party.

Barefoot Bubbly Moscato Spumante
Serve our Barefoot Bubbly Moscato Spumante all my itself. It is deliciously sweet. Consider garnishing with a strawberry slice. Keep it simple!

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Plum Good Bubbly
Fill a champagne flute with Barefoot Bubbly Brut Champagne
Splash of plum juice

Barefoot Pomegrigio
Barefoot Bubbly Pinot Grigio Champagne. Splash of Pomegranate juice, garnish with a few Pom seeds if available. Ginger Pomegrigio Place ginger root shavings in your Pomegranate juice the night before.

Bubbly Poinsettia
Barefoot Bubbly Brut, splash of Cranberry juice
Garnish with a few dried cranberries.

Barefoot Peppermint Adult Float
In a tulip shaped champagne glass place a small scoop of peppermint ice cream.
Pour Barefoot Bubbly Brut over the top filling the glass.
Garnish with a tiny candy cane.

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Barefoot Bubblini
Barefoot Bubbly Brut Champagne, splash of peach juice. Garnish with a piece of peach (frozen is fine) or a tiny scoop of Peach Sorbet to make a Barefoot Frozen Bubblini.

Barefoot Bubbly Tropical Mimosas
Fill a champagne flute halfway with Barefoot Bubbly Brut. Finish with mango, guava, and papaya or pineapple juice. Crush fresh raspberries to create juice and pulp. With tongs drop a pinch of the raspberry juice/pulp mixture into flute. Consider serving a Barefoot Mimosa Christmas morning!

Candy Cane Bubbly
Garnish the side of the Champagne flute with a tiny candy cane, easy and festive! You’re having a party you don’t need complicated!

• You can use Barefoot Bubbly Brut (our driest Bubbly) or Barefoot Bubbly Extra Dry (sweeter) if you’d like to make a drier or a sweeter champagne recipe.

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• When you use a non-alcoholic mixer you are lowering the alcohol content served making for more responsible hospitality.
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