Breakfast Toast of Grilled Apricots, Figs and Caramelized Onion

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(credit: AwakeAtTheWhisk.com)

(credit: AwakeAtTheWhisk.com)

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Ingredients:
4 slices of freshly baked bread, toasted
4 Tablespoons caramelized onions (substitute the sugar in the recipe with farm honey)
2 apricots, halved and grilled
2 figs, halved and grilled
1 Tablespoon honey

Farmers market ingredients: all

Instructions:
Top each slice of toast with 1 tablespoon caramelized onions, 1 apricot half and 1 fig half. Drizzle all with the honey. Serve immediately.

Yield: 4 servings

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